Arrives Frozen
Store in Freezer below 0°
3-month shelf life (frozen)
Contains Soy
Ingredients
inspired by traditional European kitchen fare, this warming Lamb Ragout is crafted with slow-cooked organic lamb, vibrant vegetables, and a fragrant blend of herbs. A tomato-based sauce brings brightness and balance, while green beans and carrots offer a fresh crunch to complement the melt-in-your-mouth texture. It’s a dish that feels like home—simple, grounding and layered with whole food goodness. Ideal for those looking for something hearty, nutrient-dense and deeply satisfying.
Ingredients
Lamb*, Tomato*, Carrot*, Onion*, Green Beans*, Celery*, Olive Oil*, Balsamic Vinegar*, Tomato Paste*, Tamari*, Mushroom Bone Broth*, Garlic*, Parsley*, Himalayan Pink Sea Salt, Thyme*, Rosemary*, Black Pepper*.
Reheating Instructions
Oven: Remove label and lid, reheat in an oven at 180°C for 10-15mins (thawed) or 30-40 mins (frozen) or until heated through depending on your oven.
Stovetop: Once thawed, place the content of the container in a saucepan on a medium heat, gently stirring occasionally until heated through.
Microwave: If you need to, for convenience, meals can be microwaved until thoroughly heated through. Follow the specifications of your microwave.